Prunes stuffed with walnuts in sweet cream

 Prunes stuffed with walnuts in sweet cream

This is a forgotten dessert from my childhood. My mom was making such prunes every New Year celebration. Delicious and easy to make.

 

 


Ingredients:Prunes stuffed with walnuts in sweet cream
– Prunes
– Walnuts
– 1 cup Sour cream 
1/4 cup Sugar
Semi-sweet dark baking chocolate, shredded

1. Soak prunes in water for 30-40 minutes. Once soft, drain the water and dry prunes with paper towels.

 

 Prunes stuffed with walnuts in sweet cream


2. Stuff the prunes with walnuts (quarters or halves).

 Prunes stuffed with walnuts in sweet creamPrunes stuffed with walnuts in sweet cream

  
3. Make sweet cream – using electric mixer, blend
sour cream and sugar. Pour sweet cream over the stuffed prunes.

 Prunes stuffed with walnuts in sweet cream


4. Sprinkle with shredded chocolate for decoration.
You can serve immediately or you can put prunes into the refrigerator for couple of hours for the sweet cream to thicken.
Enjoy!!!

 Prunes stuffed with walnuts in sweet cream

Print Friendly, PDF & Email

Leave a Reply

Your email address will not be published. Required fields are marked *