This Caprese skewers salad appetizer is beautiful, super tasty and easy to make. A classic combination of tomatoes, fresh mozzarella and basil! No-cooking required. This Caprese skewers recipe is one of my favorite appetizers to make at home or to bring to the party!
If you like Caprese skewers, you may also like this Tomato, Cheese and Garlic appetizer!
Ingredients:
Cherry or Grape tomatoes
Fresh basil
Fresh mozzarella (bocconcini or ciliegine – drained; or you can use whole piece of mozzarella)
Balsamic vinegar
Extra virgin olive oil
Freshly ground black pepper
You will also need toothpicks.
Caprese Skewers – Caprese Salad Appetizer
Directions:
2. Cut balls of mozzarella in a half or cut the whole piece of mozzarella into bite-size pieces.
3. Rinse and dry basil leaves.
4. Skewer onto a toothpick half of tomato, mozzarella, basil leaf (if the leaf is large, you can fold it in a half) and another half of tomato.
5. Drizzle with balsamic vinegar and olive oil. Sprinkle with freshly ground black pepper.
You can make these skewers ahead and store them in the refrigerator. Drizzle with balsamic vinegar and olive oil before serving.
Enjoy!
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Salad “Mimoza”
Ukrainian Recipes
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